Articles
Categories
-
Meet the Genius Behind Sen Lin
Isaac Esparza Rodriguez Chef of Cuisine Asian Restaurant Sen Lin How long have you been with Grand Velas Riviera Maya? 3 years, 9…
5 April, 2013 -
Roasted Chateaubriand in Herb Oil and Béarnaise Sauce
Roasted Chateaubriand in Herb Oil and Béarnaise Sauce with Fleur de Sel- Baked New Potatoes, Mushroom Persillade and Cherry Tomato Cascade with freshness Chateaubriand…
28 March, 2013 -
Chateaubriand asado en aceite de hierbas
Chateaubriand asado en aceite de hierbas y salsa bearnesa con flor de sal, papas al horno, hongos persillade y cascada de tomate cherry con…
28 March, 2013 -
Grand Velas Riviera Maya, Hotel Todo Incluido de Lujo
Grand Velas Riviera Maya, Hotel Todo Incluido de Lujo, con servicio de mayordomo Concierge Mayordomos personales en Grand Velas Riviera Maya podrían planchar…
28 March, 2013 -
Grand Velas Riviera Maya Boasts Dedicated Butler-Concierge Program
Luxury All-Inclusive Resort, Grand Velas Riviera Maya Boasts Dedicated Butler-Concierge Program Personal Butlers at Grand Velas Riviera Maya Will Even Iron A Guest’s NewspaperGrand…
28 March, 2013 -
The perfect day in paradise: It’s all in the details .
What is it that makes a vacation special? At Grand Velas we enjoy showing the world what Mexican hospitality truly means. Our service extends…
27 March, 2013 -
El día Perfecto en el Paraíso: Todo está en los Detalles
¿Qué es lo que hace especiales unas vacaciones? En Grand Velas disfrutamos mostrarle al mundo que la hospitalidad mexicana realmente cuenta. Nuestro servicio se…
27 March, 2013 -
Nuestro Menú Sake
Grand Velas Riviera Maya recientemente dio a conocer un nuevo menú Sake, una inspiración asiática del restaurante Sen Lin. El restaurante ahora ofrece gastronomía…
26 March, 2013 -
Our Sake Menu
Grand Velas Riviera Maya recently unveiled a new Sake Menu at its Asian-inspired Sen Lin restaurant. The restaurant now offers both hot and…
26 March, 2013 -
EL MEJOR Chef en México
Grand Velas Riviera Maya se complace en anunciar que nuestro colega, el Chef Xavi Pérez Stone es el gran ganador de la tercera edición…
25 March, 2013 -
THE BEST Chef in Mexico
Grand Velas Riviera Maya is pleased to announce that our colleague Chef Xavi Pérez Stone is the Grand Finale winner of the Third Edition…
23 March, 2013 -
59th Congress of Master Chefs of France: Unite, Transmit and Communicate
On March 18th and 19thover 200 Master Chefs gathered in the Cité Internationale (in the city of Lyon, France) to celebrate the 59th Congress of…
22 March, 2013