Gastronomy
Categories
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Mexican dishes to celebrate Independence Day in Riviera Maya
Celebrating Mexican Independence Month in the Mexican Caribbean is a sensational experience. The country’s vibrant culture comes alive between the lush green jungle and the…
Read more11 September, 2026 -
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Cochinita pibil in Riviera Maya: history, recipes, and local flavors
Mexican gastronomy in the southeastern peninsula is an intricate universe of complex spices, ancient rituals, and deep-rooted heritage. Among its most celebrated culinary achievements, cochinita…
Read more17 August, 2026 -
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A journey through the legendary flavors of Quintana Roo
When you think of the Riviera Maya, images of turquoise waters and impenetrable jungles likely spring to mind. However, an equally vast and fascinating landscape…
Read more6 May, 2026 -
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Why the tortilla remains the jewel of Mexican gastronomy
Long before the arrival of the Spanish, an unleavened flatbread had already secured its place as the foundation of the Aztec civilization. The tortilla, a creation…
Read more27 October, 2025 -
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Tacology: The Taco Elevated to Art at Grand Velas Riviera Maya
From September 19 to 21, the taco —a true symbol of identity, festivity, and tradition— took center stage at Grand Velas Riviera Maya during the…
Read more29 September, 2025 -
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Immerse yourself in exclusive cooking experiences at Riviera Maya
When you think of a Luxury All-Inclusive resort, culinary excellence may not be the first thing that comes to mind. That’s exactly what Grand Velas…
Read more11 July, 2025 -
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Michelin Stars Shine at Cocina de Autor in Grand Velas Riviera Maya and Grand Velas Los Cabos
The prestigious Michelin Guide has recognized once again Mexico’s Cocina de Autor restaurant’s culinary excellence in Grand Velas Riviera Maya and Grand Velas Los Cabos. These world-class…
Read more4 June, 2025 -
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A culinary journey through traditional Mexican mole
Mole, that culinary treasure that has captivated taste buds worldwide, is much more than a flavor medley; it reflects Mexico’s rich heritage and traditions. Today,…
Read more17 April, 2024 -
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Savor Jewish Cuisine in Riviera Maya
Indulge in a culinary journey that intertwines Jewish heritage with the exotic beauty of the Mexican Caribbean. At Grand Velas Riviera Maya, immerse yourself in a…
Read more26 January, 2024 -
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Mezcal and cacao: a culinary fusion that honors Mexican roots
The mezcal, expertly distilled from native agaves, blends with cacao, an ancestral gift from the gods. Together, they create an indulgence that pays homage to…
Read more18 December, 2023 -
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Elevate your luxury experience with these floating trays
Stepping into your private plunge pool at Velas Resorts will be an unforgettable experience with a tasty plate of gourmet delicacies. This perfect blend of…
Read more3 July, 2023 -
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Pot mole: a Mexican flavor you’ll love
Mole is an emblematic meal most Mexican families enjoy preparing at home. It is undoubtedly one of the culinary creations that represent this country, as…
Read more3 March, 2023 -
